The Candy editors share their favorites. How about you? What's your favorite dish from your favorite restaurant?
 | I love too many dishes and too many restos I think :) But right now I'm craving the chorizo pizza in Green Tomato (they didn't have it last Sunday!), the New York Fish and Chips in Fish and Co. (love the cheese!), Cibo's Parma Ham Pizza or the Squash Flower, and last but not least, Buon Giorno's veggie risotto. Don't get me started on dessert! Hahahaha! —Mia, Editor in Chief |
 | I love the Four Cheese Pizza from Green Tomato! :) —Steph, Art Director |
 | I always have to get Omakase's Dynamite Roll! It's quite tasty and spicy (there are yummy spicy salmon bits on top), but I still pile on the wasabi. Haha! —Mimi, Managing Editor |
 | The tom yum soup, spicy papaya salad, and red beef curry at Jatujak—with a big tall glass of Thai iced tea. I loooove Thai food! :) —Angel, Assistant Features Editor |
 | The Barbecue Chicken Salad from California Pizza Kitchen has been my favorite since high school! I'd probably eat it every day if I could. :) —Marla, Assistant Lifestyle Editor |
 | I love the Calzone Primavera in Trattoria in Shangri-la. It's my family's favorite restaurant to go to after a day of walking around in the mall. —Macy, Web Deputy Managing Editor |
 | I have a lot of favorite restaurants but what I love the most is Recipes. I love Gising Gising and General's Chicken. —Roch, Web Staff Writer |
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From The Candy Bulletin Community
