Lifestyle
Millennial Pink Chocolate, Anyone?
Artificial food coloring is not added into this chocolate!
IMAGE Barry Callebaut

Dark, milk, and white chocolate have all been around for years but a fourth kind was just introduced by one of the world's strongest cocoa suppliers, Barry Callebaut. This chocolate company recently launched the world's newest type of chocolate that they named Ruby chocolate, according to Business Insider.

Ruby chocolate comes from the Ruby cocoa bean. The bean goes through a unique process that brings out the natural fruitiness and smoothness in the chocolate, and no flavoring or coloring is added to the product. According to Barry Callebaut, Ruby chocolate is neither bitter nor sweet and has notes of berry-fruitiness instead.

Image courtesy of Barry Callebaut.

This story originally appeared on Yummy.ph.

* Minor edits have been made by the Candymag.com editors.

your REACTION
CUTE

4

BOO

1

EWW

0

HEART

0

OMG

0

YAY

0

/////////////////////////////
COMMENTS. JOIN THE DISCUSSION BELOW!
VIEW more ARTICLES ABOUT
About the author
Yummy.ph Team
VIEW OTHER ARTICLES FROM Yummy.ph
Comments
latest on CandyMag.com
 
x
Share
How to be good to your skin AND your beauty routine!
 
x
Share
 
x
Share
Before the season 2 premiere of Stranger Things, we got to hang with some of the old gang and a pair of brand new strangers making their debut soon. Read all about it here!
 
x
Share
Score great hair from Monday to Friday next week.
 
x
Share
Hindi sa lahat ng oras matapang ako.
LOAD MORE ARTICLES
your REACTION
Pick a sticker to view stories by reaction!
/////////////////////////////
Cutiepedia
CONNECT WITH US