These Bottled Cocktails Are Infused With Local Flavors Like Ube, Langka, Banana, And Pineapple

You don't have to skip happy hour!
by Bea Faicol for Yummy.ph   |  Jul 1, 2020
Image: INSTAGRAM/proudlypromdi
Share This!

After more than three months of quarantine, some people probably miss spending Friday nights out and about in Poblacion or The Palace. But that doesn't mean we can't enjoy quality cocktails at home. Proudly Promdi's crafted bottled cocktail is what you need for your nightcaps and e-numans with friends, and they recently launched four new mixes inspired by popular favorite Filipino flavors.

ADVERTISEMENT - CONTINUE READING BELOW
Ube Gandanghari (P550)
Photo by Proudly Promdi
CONTINUE READING BELOW
Featured Video

For ube fans, the Ube Gandanghari is made with pandan-infused rum, ube macapuno shrub, and a coconut tincture. You can enjoy this on the rocks but if you want to stretch your drink, Proudly Promdi recommends filling a highball glass (or any glass will do!) with ice, 60ml of the Ube Gandanghari, and 60ml of tonic or soda water. Stir and serve!

ADVERTISEMENT - CONTINUE READING BELOW
Langka Negroni (P700)
Photo by Proudly Promdi

Tha Langka Negroni is a Filipino version of the classic negroni. Instead of the classic gin, Campari, sweet vermouth, and an orange peel combo, Proudly Promdi uses langka-infused rum, Aperol, sweet vermouth, and rose water. You can take it up a notch, simply shake ice, 60ml of Langka Negroni, and 30ml of pineapple juice together, then serve. If you don't have a cocktail shaker, you may use any jar that you have onhand.

ADVERTISEMENT - CONTINUE READING BELOW
New York, Cubao (P700)
Photo by Proudly Promdi

Proudly Promdi's New York, Cubaoa witty name for a localized Manhattan, is made with banana rum, mango-infused sweet vermouth, anise, and cinnamon. Another way you can enjoy this tropical mix is to shake ice, 60ml of the New York, Cubao, and 30ml of pineapple juice.

ADVERTISEMENT - CONTINUE READING BELOW
New York, Cubao (P550)
Photo by Proudly Promdi

The Lakay, a concoction made with pineapple rum, ginger demerara syrup, and orange bitters, is Proudly Promdi's take on the classic Old-Fashioned, which has bourbon, bitter, sugar, water, and orange peel. You can also serve a different Lakay cocktail by shaking a highball glass with ice, 60ml of Lakay, 60 ml of tonic or soda water, and a squeeze of one or two calamansi.

ADVERTISEMENT - CONTINUE READING BELOW

Proudly Promdis Ube Gandanghari (P550/yields 3-4 servings), Langka Negroni (P700/yields 3-4 servings), New York, Cubao (P700/yields 3-4 servings), and Lakay (P550/yields 3-4 servings) are available to order via their official website. They only accept orders and payments from Saturdays to Wednesdays; and confirmed orders will be delivered on Fridays. If you order or pay on Thursday or Friday, it will be delivered on the next Friday instead.

For more information, don''t forget to follow Proudly Promdi on Facebook and Instagram.

The minimum legal drinking age in the Philippines is 18.

This story originally appeared on Yummy.ph.

* Minor edits have been made by the Candymag.com editors.

REAX!
How do you feel about this article?
About the author
Bea Faicol for Yummy.ph
VIEW OTHER ARTICLES FROM Bea
How do you feel?
Click on your mood to read related stories
The Latest
According to Apple, there are several possible reasons.
They're not only #aesthetic but also full of substance.
The Manila City mayor also gave a peek at the "team work" among the Metro Manila mayors.
This is one of the most affordable espresso machines in the market.
LOAD MORE ARTICLES
CONNECT WITH US