Lifestyle

McDonald's Posts Their Sausage McMuffin With Egg Recipe For All You Quarantine Cooks

It's legit.
IMAGE mcdonalds.com.sg

The coronavirus outbreak and subsequent quarantine have turned non-cooks into overnight cooks. And we have easy recipes to thank such as theĀ Dalgona coffee trend and even Shakey's official mojos recipe.

Now, you can add another recipe to your repertoire as McDonald's U.K. has just dropped the recipe for the Sausage McMuffin with Egg. A breakfast sandwich like a McMuffin is pretty straightforward, you say? Well, McDonald's does its breakfast sandwich in a very specific way. So, if you want your own McMuffin at home, take a look below.

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To start recreating your own Sausage McMuffin with Egg, you'll need an English muffin, 75 grams of sausage meat, eggs, and American sliced cheese. The first step is, of course, to toast your muffins until golden brown. What follows is crucial, because the sausage is where most of the McMuffin's magic comes from.

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According to McDonald's, grab your sausage meat and "season with a pinch of salt and pepper then shape into balls. Flatten into patty shapes and cook under a pre-heated grill for about seven minutes on each side."

After, place a metal ring in the pan and oil the inside of the ring. Pour water to cover the base of the whole pan and then bring to a boil. You'll then want to crack your eggs into the rings and cover with a lid to steam cook them for two to three minutes.

Finally, assemble by filling the English muffin with the sausage patty between the egg and a slice of cheese. And that's it.

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We know what we're making for breakfast tomorrow... or for any time really. Because breakfast-for-dinner is amazing.

This story originally appeared on Esquiremag.ph.

* Minor edits have been made by the Candymag.com editors.

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About the author
Paolo Chua for Esquiremag.ph
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19 year old pharmacy student-businesswoman from Pampanga. I, Kimberly Chaile D. Ocampo, started planning my own business back when I was 18 years old. Despite being a student, that did not stop me to work and start up something for me to earn my own money. I was also influenced by my parents who are both hands on when it comes to the marketing world. I have decided to start my own mini restaurant/fast food restaurant recently (Feb 2020) and it was named as “Hungry Hubb”. From the word itself which is “Hungry” we thought of something that would give people the biggest hint that we sell food.

Because of the sudden quarantine, every store was forced to close for our own safety that is why there was a sudden decrease on our sales. But Hungry Hubb managed to survive by focusing on online selling and social media promotion. Our best seller would be Shawarma salad which is mediterranean style. We add authentic Garlic sauce to our shawarma (Which is available in Wrap, Salad, & Rice). Every product that we sell are very affordable and delicious. Our starting price is only 50php. (Shawarma Wrap). For Shawarma Salad (70php). We also have Milktea (60php) and Rice meals such as Lechon Kawali, Chicken barbecue, and Pork Barbecue for only 120 pesos.

And of course, I wouldn’t make it up this far without the help of my family and friends who have supported be from the very start. This is an open letter and inspirational especially to students that want to earn their own money. Nothing is impossible. You just have to be determined enough to turn your plans into reality.

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