Guys

We Talked About Guys With Enrique Gil & Now We Want To Be His Baby Sister... Or Not

We talked about these things with our September cover boy. Of course.
PHOTOS Mark Jesalva

Because in September, we're celebrating our similarities and differences with guys, we just had to ask our September cover boy Enrique Gil about this and more! Hear him out because this guy's a secret romantic, we think.

On being the overprotective kuya: "Hindi naman, hindi naman [ako overprotective]! Syempre kung masama [yung guy], *makes a fierce face.* Hindijoke langPag masama syasyempre that’s when I make a move. Pag hindi naman, takutin lang natin. *laughs* Joke lang!" He then adds, "I asked her naman [about suitors], she said wala pa kasi they’re afraid daw of me and my brother. Tinatanong ko nga sya kung ano’ng ginagawa namin ba’t sila takot, because we’re not even doing anything! And she just tells me na, 'I don’t know, they’re just afraid of you.' Pero sabi n’ya may nang-aasar daw sa kanya sa school. But I just tell her na 'Ano ba, may crush lang sa’yo yun.'"

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On the guy advice he wants to give his sister: "Best advice na masasabi ko sa kanya is just don’t be stupid. No, I’m just kidding! I’m just kidding! I want her to know this: If you feel like you can’t live without that person, then you love him. You just have to feel it."

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Enrique Gil On Love and His Sister

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On what he wants girls to know about the male species: "What I want girls to know about guys is that ayaw namin ng gulo. And that nasasaktan rin kami. Joke lang!" He continues, "Ang hirap naman mag-isipAng dami kong gusto nilang malaman! Just kidding. I want them to know nwe don’t want arguments. Ayaw namin ng guloayaw maming nag-aaway. Usually girls like to confront us and they want to start talking. Guys kasi want to just say na, 'Ayaw ko ng gulo' or, 'Please, wag na tayong mag-away.' Ewan ko sa iba, pero gano'n ako."

On how he lets a girl know he's crushing on her: "I don't. Alam nya na dapat yun, eSyempre nakikita nya pag tumitingin ako, so dapat alam nya na yun. For me, hindi na kailangan sabihin paDapat sa tingin pa lang alam nya na. Syempre darating sa point na sasabihin ko yun, pero dapat alam nya na pag tumingin ako kasi hindi ko na matatago yunPag gusto mo yung isang tao, hindi na kailangan sabihin diba?"

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Enrique Gil On Love and His Sister

On the craziest thing he did for a girl: "Dati may sinurprise ako, sobrang dati pa. I can’t remember kungbirthday nya or monthsary naminNatutulog sya and I asked permission from her mom and went to her housedala lahat ng presents ko for her, plus balloons. So pagbaba nya from her room I was just sitting there and she was surprised. Best gising ever nya yun!"

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Enrique Gil On Love and His Sister

On how he knows that he's in love: "Pag hindi na ako gumigimik, kasi hindi na ko pinapayagan e. Joke lang! Hindi gano’n. Siguro in love ako pag yung nasasaktan ka rin ako, kahit mali ko. Ako na yung nasasaktan for her. Or pag there’s something in that person na di ko talaga ma-explain. Pag tinitingnan ko sya, may something lang talaga. Usually kasi you say na mahal ko sya kasi ganito or ganyan, pero sa akin iba e. May something ka para sa taong yun na unexplainable."

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Know more about Enrique by grabbing a copy of the September issue or subscribing to the digital edition via App Store, Buqo, or Zinio.

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About the author
Ayessa De La Peña
Candymag.com Assistant Section Editor
I am Candymag.com's resident fangirl and ~*feelings*~ girl. When I'm not busy researching about what to write next on the website, I sleep, read books, and re-watch episodes of Friends.
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Katherine Go 15 hours ago

Cold Food

The most thrilling and delightful moment of any school day is opening up your baon during breaks. There is always so much excitement in unveiling your homemade meal and snacks housed inside matching heat-insulating containers. Because preparing packed meals is an age-old tradition of showing parental love, loved ones pour effort into curating a nutritious meal accompanied by a selection of side dishes, desserts, and beverages daily; it reminds us that we are being taken care of, even from far away.

Baon plays a significant role in a Filipino childhood. Almost every Filipino child comes to school with baon made especially for them by their parents or household helpers. Even Filipinos in the labor force continue to bring baon for varying reasons: to save money, recycle leftovers, cater to personal taste, or attend to special needs. Nonetheless, eating your baon is a heart-warming experience that allows Filipinos to bring a piece of home along with them wherever they go.

Even other cultures practice making packed lunch. In Japan, mothers create bento--Japanese meals in partitioned boxes. Because of the popularity of bento, trends have emerged, such as the Kyaraben, or character-themed bento. Naturally, Japanese parents and students began competing for who had the cutest and tastiest bento, and this is similar to what I have witnessed in my own childhood. I remember seeing my classmates sharing their snacks and lunches. They would compare and boast about their parents' or yayas’ cooking. In my case, I never had the chance to join in the competition or indulge in homemade cooking. Up until this day, I have never brought any baon to school.

For a long time, I envied others. As trivial or petty as it may seem, not having baon became a problem for my grade school self. During that time, I had to sit in a separate cafeteria away from my friends because the kids who bought food were assigned to sit elsewhere. You could consider me spoiled, but I wanted to experience something most kids did. I had food at home, so what made it so hard to bring some with me to school?

Now that I am on my final year in high school I have come to realize the benefits of purchasing my own food. Since I spent on food everyday, I learned to budget my allowance at a young age. Over the years, I learned to practice self-control whenever I wanted to eat more greasy fries and drink sweetened beverages. I have tasted the strangest viands at the school cafeterias, and I have repeatedly satiated myself over my latest delicious discoveries. Despite the struggles, I am thankful that I have never had baon because of what I have learned. Not to mention, I never had to experience eating cold food.

Choosing between dreams and practicality is never easy. My CETs season just ended with the release of the UPCAT results. Anxious as I logged on the website, I started to think about what would happen if I didn't pass UP. Ever since I was six years old, I fixated on the idea that I will become an iska, serving the country and studying at my dream school, which is UP. I strived and studied hard for the UPCAT, sacrificing a lot of things like hang-outs and gala weekends for reviews.

Throughout my CETs journey, I started seeing myself studying only in UP, and while there were no results yet, my friends and I already started planning our lives around the fact that we're gonna study in UP. It was a big deal for me, my friends and my family that I get the chance to study in UP since it's so far from my hometown which is Benguet, and better yet, it's a very well known university.

January 2020 came and universities started releasing CETs results. I was expecting my DCAT and ACET results that month. I passed DCAT but brushed it off because even though I liked the school, I never really saw myself studying there. Same thoughts with Ateneo, since it never really crossed my mind that I might study in ADMU. In fact, Ateneo was never really a choice for me, I only took it just to have another choice in case I failed the UPCAT. I also applied for financial aid not because I was really planning on studying there, but more of "para lang sure na may college ako". I know it's a bad thing but they were just my back-up schools because my main goal was really UP.

One Friday afternoon, ACET results came out. I passed, managed to get a scholarship, and in that moment, my plans just started to crumble.

Seeing that I got a 100% tuition and fees discount, free dorm fees, and an additional book allowance got me into considering studying to Ateneo. Suddenly, I got torn between UP, my dream school, and Ateneo, which offers so much more.

As the months passed, and after talking to my parents, my plans and decisions got more jumbled and messy. I still wanted to go to UP even if there were no results yet but Ateneo offering so much would mean a lesser burden to my parents in terms of finances.

Even though my parents told me that they'll support me no matter where I choose to go, the practicality that Ateneo offers in terms of finances was not an easy thing to waive. Sometimes I would laugh at the fact that I'd spend less on a private school than on a state university. Talking to my friends helped somehow, but they also have various opinions about the two universities. I managed to tell myself to hold off the problem until UPCAT results get released, and so I did.

UP released the UPCAT results and seeing that I passed made me scream and cry, literally. At that moment, all I was thinking was that I passed my dream school and I'm officially a QC college student.

My parents were so proud of me even though they got scared because I screamed, but ultimately, they were happy for me. The next day, I sat down, stared at my UPCAT and ACET results, and told myself that I needed to decide. This was the hardest part. I tried deciding using the pros and cons method but it didn't really work. Talking to my parents also didn't help because they'd support me either way, so their judgement was not a factor at all. I also had the same course in both schools so that wasn't a big help. I was 99% close to letting go of my dream university and decide to go to Ateneo.

I weighed options and Ateneo was the cheaper and more practical option. I also started to see myself studying as a blue eagle, roaming around the campus etc. And financially, I didn't need to worry much except for food. At that point, I started to really like the idea of going to Ateneo more than studying in UP. But then, as the weeks went by, the Ateneo Plan started to lose my interest.

I realized that studying in Ateneo would be a great opportunity, but not something that will really make me happy. The finances and all would be so much better but I wouldn't be happy and content, and I felt that Ateneo couldn't give me everything that I wanted and needed. Then a light bulb lit up.

As I was imagining myself at UP, I ultimately felt that happiness and content that I didn't feel with Ateneo. I realized that, if I didn't study in UP, I know later in my life, I would regret it. I would regret not choosing my dream university because I didn't choose what would make me happy.

In short, I chose my dream over practicality. I know that I would be successful in both tracks, but I simply chose my dream because it is where I'm happier and more content. Besides, we can make our dreams practical but not all the time can the practical choice equate to our dreams. So to those having a hard time choosing between dreams and practicality, weigh it out and always remember to put yourself and your happiness first. And of course, choose the choice that you know you'll not regret later on.

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