Yummy Recipes - Read and Share!

[Rush]

MY SAN GRAHAMS PINEAPPLE BOX CAKE

INGREDIENTS
12   pieces   MY San Grahams Honey
1/4   cup   MY San Grahams Honey, crushed (1 cup = 10 crackers)
1   can   crushed pineapple, drained (save juice) (1 can = 439g)
1 1/2   cups   all-purpose cream, chilled and whipped (1 cup = 250ml brick)
1/2   can   condensed milk (1 can = 168ml)
PROCEDURE 1. DO THE FILLING. In a bowl combine crushed pineapple, whipped all purpose cream, and condensed milk. Divide into 4 equal parts. Set aside.

2. LAYER AND ASSEMBLE. Spread a fourth of the pineapple cream mixture on the bottom of an 8 x 8 inch baking dish. Dip 4 pieces of crackers into reserved pineapple juice and place on top of pineapple cream mixture. Repeat procedure for the remaining crackers and cream mixture.

3. GARNISH. Spread the crushed MY San Grahams on top. Chill before serving.

Makes 8 servings
* Whip the chilled all-purpose cream first in a separate bowl and set aside in the refrigerator before mixing.

[Rush]

MY SAN GRAHAMS MELON FLUFF

INGREDIENTS
Crust:
1   cup   MY San Grahams Honey, crushed (1 cup = 10 crackers)
8   tablespoons   butter or margarine, melted (225g block = 16 Tbsp)
Filling:
1/2   can   condensed milk (1 can = 300ml)
1   cup   all purpose cream, chilled and whipped (1 cup = 250ml brick)
1 1/2   cups   melon strips
1/2   cup   sago (cooked)
12   pieces   MY San Grahams Honey
Topping:
1/2   cup   all-purpose cream, chilled and whipped (1 cup = 225 ml brick)
PROCEDURE 1. DO CRUST. In a bowl, combine MY San Crushed Grahams and butter. Press onto the bottom of an 8x8 pan. Chill.

2. DO FILLING. In a bowl, combine condensed milk and whipped all-purpose cream. Blend. Add in melon strips and sago. Stir.

3. LAYER. Pour half of the melon mixture onto the prepared crust. Top with MY San Grahams. Pour the rest of the melon on top and chill. Finish with whipped cream on top. Serve.

Makes 8 servings.
*All-purpose cream will whip better when it is chilled (refrigerated in the coldest part of the refrigerator).

[Rush]

MY SAN GRAHAMS CHOCOLATE MOCHA CRINKLES

INGREDIENTS
1/2   cup   MY San Grahams Chocolate, crushed
3   pieces   MY San Grahams Chocolate, chopped
1/3   cup   margarine, softened
1/4   cup   sugar
1   teaspoon   instant coffee, diluted in 3 tsp hot water
2   tablespoons   powdered sugar
PROCEDURE 1. COMBINE the crushed MY San Grahams, chopped MY San Grahams, softened margarine, sugar, and coffee in a mixing bowl.

2. SHAPE mixture into one-inch balls. Roll the balls in powdered sugar. Flatten the balls. Chill before serving.

Makes 15 pieces
*For classic chocolate crinkles, simply substitute the instant coffee with cocoa powder.

[cheekypop]

no prob  i'll get a nice easy dessert dish (low cal version also for the weight-watchers) for all of you girls to try too, and those christmas pastries request din.

Can you post your own version?

Any cheesecake recipes around?

Rush, do post some more

[cherypop_04]

huwaw puro grahams recipes ah! masubukan nga. for carbonara, instead of bacon bits,tuna flakes in oil gamit ko. masarap kung hot & spicy para mejo me konting anghang yung carbonara kahit di mo na lagyan ng paminta yung sauce. tapos yung oil nung tuna hinahalo ko rin sa sauce.pero konti lang para malasahan talaga yung sauce.tapos meron din shang mushrooms tapos maraming mince garlic.umm sarap.

[choco_frog005]

i have this simple carbonara recipe.. my friends love it.. ubos talaga kapag nagluto ako.. hehe.. hirit pa nga sila eh..

all you need is butter, cream of mushroom, all purpose cream, ham, bacon, mushroom and pasta..

cook first the ham and bacon.. and the pasta.. mix all together.. then eat.. yummy.. promise..

 

[hearty_06]

i have this simple carbonara recipe.. my friends love it.. ubos talaga kapag nagluto ako.. hehe.. hirit pa nga sila eh..

all you need is butter, cream of mushroom, all purpose cream, ham, bacon, mushroom and pasta..

cook first the ham and bacon.. and the pasta.. mix all together.. then eat.. yummy.. promise..

 

sis gano karame yung mga ingredients kapag good for 6?.ang hirap kasi kung tantsahin eh...
pls reply!.thanks!.

[choco_frog005]

sis gano karame yung mga ingredients kapag good for 6?.ang hirap kasi kung tantsahin eh...
pls reply!.thanks!.

uhmm.. pde na un half kilo ng pasta.. un ham kahit 3 slice lng.. isang maliit na can ng mushroom advisable un hiwa na meron nun.. tpos mga 3 slice ng bacon din.. un all purpose cream un nestle hindi nasa can un carton.. tpos un knorr na cream of mushroom i dont use un campbell.. un ham and bacon kung gusto mo dagdagan okei lang.. un butter na maliit lang lam mo un dairy cream na parang kalahati lang un.. 

[leal_07]

i have this simple carbonara recipe.. my friends love it.. ubos talaga kapag nagluto ako.. hehe.. hirit pa nga sila eh..

all you need is butter, cream of mushroom, all purpose cream, ham, bacon, mushroom and pasta..

cook first the ham and bacon.. and the pasta.. mix all together.. then eat.. yummy.. promise..

 

ganito din kami magluto!  sarap! instead of cream pwede din evap..

[choco_frog005]

ganito din kami magluto!  sarap! instead of cream pwede din evap..

evap?? talaga?? hmmm.. try ko minsan yan.. 

[pretty_in_white]

i have this simple carbonara recipe.. my friends love it.. ubos talaga kapag nagluto ako.. hehe.. hirit pa nga sila eh..

all you need is butter, cream of mushroom, all purpose cream, ham, bacon, mushroom and pasta..

cook first the ham and bacon.. and the pasta.. mix all together.. then eat.. yummy.. promise..

 

  Cream of Mushroom from Campbell?

[choco_frog005]

  Cream of Mushroom from Campbell?

nope.. knorr.. the powdered one.. put it in a bowl first durugin with a fork para mas fine.. tapos add hot water.. mix.. tska mo sya iboil.. kpg boil kasi agad lumpy tagal bago mamix well.. mas sweet kasi un lasa ng knorr.. basta mas type ko po xa gamitin kesa campbell..

[pretty_in_white]

  thanks, nasasarapan narin ako sa campbell pero masarap nga rin yan, powder type

[leal_07]

pwede din yung campbell..after emptying the can ibuhos mo dun (sa empty can) yung contents ng small can of evap tapos fill to the brim with water..tapos imix mo na din kasama yung cream of mushroom..

[alynnah]

eto muna, kasi i'm still looking for that book i have with the wicked desserts in it.

z0mg Grilled Cheese Sandwich
ingredients:
bread
butter
cheese
  konti lng noh... kasi nasa technique yan. inembento ko lng ito kasi i wanted a better tasting grilled cheese sandwich

procedure:

1) get a non-stick pan and put on low heat
2) melt butter until there is a thin coat of it on the pan, wag niyo ilunod sa butter ha
3) put bread slices on top and wait until they are the desired crunchiness (usually
    golden brown or so, i personally make 'em crunchier!)
4) flip them over when done, put cheese on the toasted side
5) when the other half of the slice is already brown, flip again and toast the cheese for a few seconds.

stick the slices together to finish the sandwich and serve it up!